This recipe is so versatile. I make it with choc chips for my kids for morning tea and I also make it with added dried fruit for my husband to take for breakfast on his fishing trips.
*2 cups muesli
*1 cup SR flour
*1 cup chopped dried fruit (I use apricots, sultanas, apples etc)
*3/4 cup brown sugar
*1/4 cup honey
* Choc chips (if you are feeling naughty!!!)
1. Melt butter & honey then allow to cool.
2. Add other ingredients.
3. Press into a tin.
4. Cook for 30 - 35 mins on 180 deg